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Jambalaya

April 4, 2011

A lovely chicken and chorizo idiot-proof jambalaya from the BBC Good Food website, which we had with corn-on-the-cob. It looked really quite stunning, so it’s frustrating that we didn’t get a photograph.

Really simple, quite quick to put together, and makes fabulous leftovers that would be no fuss to heat up in a wok; certainly something we’ll be making again.

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